GRENZO
Grade A Ceremonial Matcha
Grade A Ceremonial Matcha
Couldn't load pickup availability
Get free shipping on one all orders over ₹999.
Japanese-Origin Ceremonial-Grade Matcha
Ingredients
Ingredients
100% natural stone milled matcha tea powder
How to use?
How to use?
Just add two teaspoons of matcha powder with 1/4 cup of warm water. When mixed, combine with your favorite hot or cold milk and enjoy. For a true cafe experience, froth your milk first!

100% PURE MATCHA
Japanese Farm Direct
Easy To Make
MATCHES YOUR TASTE BUDS
Matcha recipe for you
View all-
Strawberry Matcha Recipe
A vibrant Strawberry Matcha drink made with natural strawberry pulp, creamy milk, and smooth matcha—refreshing, colorful, and perfectly balanced in flavor. INGREDIENTS - 30ml natural strawberry fruit pulp -...
Strawberry Matcha Recipe
A vibrant Strawberry Matcha drink made with natural strawberry pulp, creamy milk, and smooth matcha—refreshing, colorful, and perfectly balanced in flavor. INGREDIENTS - 30ml natural strawberry fruit pulp -...
-
Peachy Matcha Recipe
A refreshing Peachy Matcha blend featuring peach–apricot mix, creamy coconut milk, and smooth matcha for a vibrant, fruity, and energizing drink. INGREDIENTS - 25ml pure peach and apricot mix...
Peachy Matcha Recipe
A refreshing Peachy Matcha blend featuring peach–apricot mix, creamy coconut milk, and smooth matcha for a vibrant, fruity, and energizing drink. INGREDIENTS - 25ml pure peach and apricot mix...
-
Natural Protein Matcha Recipe
A nourishing Natural Protein Matcha blend made with banana, plant-based milk, matcha, and optional protein powder—creamy, energizing, and naturally refreshing. Ingredients - 25ml pulped banana mix - 120ml almond...
Natural Protein Matcha Recipe
A nourishing Natural Protein Matcha blend made with banana, plant-based milk, matcha, and optional protein powder—creamy, energizing, and naturally refreshing. Ingredients - 25ml pulped banana mix - 120ml almond...
-
Vanilla Matcha Frappe Recipe
Cool and creamy Matcha Frappé made with vanilla syrup, plant-based milk, and ice—an energizing, frothy blend perfect for a refreshing pick-me-up. INGREDIENTS - 25g (or 1 scoop) creamy vanilla...
Vanilla Matcha Frappe Recipe
Cool and creamy Matcha Frappé made with vanilla syrup, plant-based milk, and ice—an energizing, frothy blend perfect for a refreshing pick-me-up. INGREDIENTS - 25g (or 1 scoop) creamy vanilla...
we're here to bring you the best matcha. all questions asked.
Frequently Asked Questions
Where does our matcha come from?
Our matcha is from Yame city, Fukuoka Prefecture, Japan, where there is very rich soil and perfect weather to grow Matcha.
How much matcha should I use?
Start with 1 teaspoon (about 2 grams) for 2 ounces of water. Want it stronger? Add a little more. Play around until it’s just right for you.
How do I store matcha so it stays fresh?
Keep it in an airtight container in a cool, dark spot—like a pantry or fridge. Exposure to light, air, or heat can dull its flavor and color fast.
Where all do you ship?
We ship Pan-India! It delivers within 3-4 days.